Fish recipes
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
Eating fish full of omega-3 essential fatty acids may be associated with a reduced risk of stroke. New information suggests it’s not just how much fish you take in that matters, but exactly how it’s prepared. Dr. Fadi Nahab of Emory University led a team that studied the role of race and geography in stroke incidence...
